Daily Archives: January 6, 2011

Phew! I finally got these pics done. I still have other pictures that are still pending, but don’t worry i’ll post them up real soon.

Psstt.. they’re from my Bangkok-Singapore trip last month! :D

I’ve been a little busy with college these past few days. Some work here and there for student council and conducting orientations for the new intake students. That’s what i call fresh meat in campus, hoho!

So anyway.. this post is dated back last year. Late of November 2010, to be exact.

Kel Li, Jen and i went to Hotel Maya for a little hi-tea session. I was looking forward to it cause i was quite excited bout the food we’re gonna have there.

Mmm.. buffet.. chocolate fondue.. and Haagen Dazs ice cream!

Entrance of Maya Brasserie, where we had our hi-tea

The area where we sat

Taken from Kel Li’s camera

Everyone always looks good in Kel Li’s pictures. It’s just this thing she does.. that makes my skin look so nice. I doubt it’s anything like that in real life, so don’t be too surprised when you see me in person k!

Oh and i also wore natural false eyelashes that day. I don’t normally wear them during the day, but i just felt like it on that particular day.

I think it really makes my eyes look nicer. I should consider eyelash extensions hmm..

Salad bar

BREAD PUDDING!

Salad with balsamic vinegar as my first dish

I freaking love the salad bar here! There’s so many dressings and not to mention, unlimited amount of turkey bacon and croutons!

I was feeling very salady that day, so i had multiple rounds of salad. I had a combination of romaine lettuce, cherry tomatoes, chicken and prawn salad plus loads of turkey bacon with balsamic vinegar.

It.. was.. JIZZ.

I felt so healthy, man.

Smoked ham

Salmon mushroom ragout in pastries and pulut kunyit with Nyonya curry chicken

That was my second plate. I took a picture of the dish names cause obviously that was the only way i could recall these fancy names. I love those two dishes btw. They were very yummy!

And please, isn’t this the right way to eat a buffet?!

To take small amounts of food per plate and not piling it all up like a mountain?!

LOL! Okay i don’t know, i guess it’s preference la.

After that it was back and forth with salad and this combination until i was satisfied enough to move on to dessert.

Haagen Dazs

BREAD PUDDING!

The Raisin

Here’s a story about The Raisin.

Jen went up to get some bread pudding, and i told her to get extra because i wanted to share some with her. She didn’t know whether i liked raisin or not, but she took ONE raisin for me anyway.

Well turns out that i don’t fancy eating raisins, so the raisin was pushed aside.

The end.

This picture was acted out btw. We’re such professionals

Now THIS is candid

I would love to go back there again. Maya Brasserie has more variety of food that i didn’t manage to capture. I was too busy being excited bout the turkey bacon and bread pudding.

I WANNA GO BACK THERE!

I have to! *makes mental note to self*

Oh and Maya Brasserie changes their menu for the main course quite often too. I hope that i’ll get Italian the next time i go back there :)